Thursday, December 10, 2009

Breakfast Sandwiches

Breakfast Sandwiches any way you want
Ingredients needed

Biscuits
sausage patties or bacon or canadian bacon slice
1/2 Egg per sandwich optional
Cheese optional

Decide how many sandwiches you would like to make and then head to the store with a calculator. I always try to buy sausage patties and biscuits when they are on sale so the ammounts in the package can vary. Odd amounts are never a problem because biscuits and sausage always get eaten up in our house.

Bake the biscuits until they are almost done (they will finish cooking when reheated)
cook sausage as directed
cook eggs like omelets with out the extras

To assemble let everything cool
Cut the biscuits in half
Fill biscuits with sausage, egg, and cheese
Wrap in foil or a paper towel.
Place in a labeled freezer bag.

If wrapped in foil these sandwiches are great for camping because they can be heated by the fire or on the grill. If wrapped in paper towels they are ready to go in the microwave.

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